So many people think the only way to grow vegetables is on a farm, but really edible gardens can be grown in even easier ways at home! Learn to create an edible arrangement that teaches you the most important parts of growing veggie gardens at TPG’s Spring Veggie Garden Workshop - Saturday, February 17!
Come out to TPG and learn the do’s & don’t’s of growing beautiful and edible gardens with the techniques of a professional Garden Coach & Consultant, Erin Greenfingers, even if you’re just starting out! We will help you speed past the mistakes of being a beginner and grow healthy, tasty veggies organically! Exercise and access to fresh, healthy produce is just a few of the added bonuses to growing a garden(er). We hope you’ll join us to gain your next skillset and learn to Grow Greenfingers in your very own garden!
How To Sign Up
Add the class to your cart for the time slot that work best for you & check out the product to sign up for the class - choose "in-store pickup," so you don't pay to ship. Once you are signed up add it to your calendar & share the link with your friends! See you there!
What To Expect
Included in the workshop: a pot, soil to fill it, and 3 plants! What you will plant and take home with you will be similar to the first product image. The class will take place in TPG's Greenhouse.
*20 Spots Max per session*